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Must: Unfermented grape pulp or juice.*

Meritage: Rhymes with heritage. A term created in California to identify blends made with Bordeaux grape varieties.*

Growing Regions: There are five main DVAs (Designated Viticultural Areas) in British Columbia — the Okanagan Valley, Vancouver Island, the Gulf Islands, the Fraser Valley and the Similkameen Valley.

Viticulture: Grapes for Icewine are harvested at -8° Celsius or lower, and often by moonlight.

Acidity: This natural tartness in grapes and other fruits contributes to vibrant flavours.*

*Schreiner, John - British Columbia Wine Country, Whitecap Books Ltd., 2003

 
 
  Wild Goose Vineyards & Winery
   
SERVICES PROVIDED:   WINERY HOURS:
         
 
WINERY
TASTING ROOM
VINEYARD
PICNIC AREA
GIFT SHOP
HANDICAP ACCESS
   

SUMMER:

Daily: 10:00AM - 5:00PM

WINTER:

By Appointment

CONTACT:
 

Wild Goose Vineyards & Winery
2145 Sun Valley Way S3 C11 RR1
Okanagan Falls
British Columbia, Canada
V0H 1R0

Phone:
Fax:
Email:
Website:

(250)497-8919
(250)497-6853
info@wildgoosewinery.com
www.wildgoosewinery.com



 
© 2006 British Columbia Wine Institute.  All rights reserved.