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Organic: A technique for growing grapes without using chemicals such as pesticides, herbicides or commercial fertilizers.*

Varietal: When the grape variety in the wine is named on the label (Chardonnay, Merlot), the wine is a varietal.*

Labrusca: A family of grapes – Vitis Labrusca – native to North America.*

Geography: The southern Okanagan Valley in the area between Oliver and the border is classified as part of the Sonora Desert, which runs south to the Baja Peninsula in Mexico.

Fermentation: The natural process in which yeast converts sugar to alcohol.*

*Schreiner, John - British Columbia Wine Country, Whitecap Books Ltd., 2003

 
 
  St Hubertus Estate Winery
   
SERVICES PROVIDED:   WINERY HOURS:
         
 
WINERY
TASTING ROOM
VINEYARD
PICNIC AREA
GIFT SHOP
HANDICAP ACCESS
   

SUMMER:

Daily: 10:00AM - 5:30PM

WINTER:

Tuesday-Saturday: 12:00PM - 5:00PM

CONTACT:
 

St Hubertus & Oak Bay Estate Winery
5205 Lakeshore RD
Kelowna
British Columbia, Canada
V1W 4J1

Phone:
Toll Free:
Fax:
Email:
Website:

(250)764-7888
(800)989-9463
(250)764-0499
wine@st-hubertus.bc.ca
www.st-hubertus.bc.ca



 
© 2006 British Columbia Wine Institute.  All rights reserved.