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Fermentation: The natural process in which yeast converts sugar to alcohol.*

Hybrid: Grape varieties developed, typically by crossing European varieties with native North American varieties. The plant breeder’s objectives include developing varieties that ripen early, resist disease or are winter-hardy.*

Geography: The southern Okanagan Valley in the area between Oliver and the border is classified as part of the Sonora Desert, which runs south to the Baja Peninsula in Mexico.

Geography: Lake Okanagan, at 144 kilometres long and 3.5 kilometres average width, is the source of much-needed water for irrigation for vines in the Okanagan Valley.

Organic: A technique for growing grapes without using chemicals such as pesticides, herbicides or commercial fertilizers.*

*Schreiner, John - British Columbia Wine Country, Whitecap Books Ltd., 2003

 
 
  Mission Hill Family Estate Winery
  We hope you'll think of our winery as a refuge from the hurried pace of daily life. We invite you to experience the nature and art of winemaking by walking our lush on-site vineyards and visiting our underground cellars. Sample fine wines by the glass, marvel at the vista and reflect on a process that's almost as old as time itself.
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Mission Hill Family Estate
1730 Mission Hill Road
Westbank
British Columbia, Canada
V2T 2E4

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© 2006 British Columbia Wine Institute.  All rights reserved.