Wineries in BC

Brix: A measure of sugar in grapes: one degree Brix equals 10 grams of sugar per litre. Mature grapes are typically 21 to 25 Brix, equating to 11 to 13 percent alchohol after fermentation.*

Hybrid: Grape varieties developed, typically by crossing European varieties with native North American varieties. The plant breeder’s objectives include developing varieties that ripen early, resist disease or are winter-hardy.*

Clone: The mutation of a species. Growers select and propagate clones selected for such desirable qualities as early ripening, vivid flavour and deep colour.*

More awards: Jackson Triggs Okanagan won the 2006 Rosemount Estate Trophy for Best Shiraz/Syrah of the year at the International Wine and Spirit Competition in London, England. A first for a North American Winery since they began awarding the trophy in 1994!

Meritage: Rhymes with heritage. A term created in California to identify blends made with Bordeaux grape varieties.*