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Acidity: This natural tartness in grapes and other fruits contributes to vibrant flavours.*

Meritage: Rhymes with heritage. A term created in California to identify blends made with Bordeaux grape varieties.*

Must: Unfermented grape pulp or juice.*

Acreage: British Columbia currently has approximately 7,500 acres under vine, up from just 1,000 acres planted in 1989.

Organic: A technique for growing grapes without using chemicals such as pesticides, herbicides or commercial fertilizers.*

*Schreiner, John - British Columbia Wine Country, Whitecap Books Ltd., 2003

 
 
  CedarCreek Estate Winery
   
SERVICES PROVIDED:   WINERY HOURS:
         
 
WINERY
TASTING ROOM
VINEYARD
FOOD SALES
RESTAURANT
SPECIAL EVENT
GIFT SHOP
HANDICAP ACCESS
   

SUMMER:

Daily: 10:00AM - 6:00PM
Restaurant 11:30AM - 3:30PM (June 13 - Sept 14)

WINTER:

Daily: 11:00AM - 5:00PM

CONTACT:
 

CedarCreek Estate Winery
5445 Lakeshore Road
Kelowna
Britsh Columbia, Canada
V1W 4S5

Phone:
Fax:
Email:
Website:

(250)764-8866
(250)764-2603
info@cedarcreek.bc.ca
www.cedarcreek.bc.ca



 
© 2006 British Columbia Wine Institute.  All rights reserved.