“Catch your dream” Ruby Blues Winery is the funkiest small boutique winery on the stunningly beautiful Naramata Bench in the South Okanagan... where the tasting fee is a smile. All our wines are produced exclusively from vineyards on the Naramata Bench, where the terroir imparts that unique quality specific to our region. Three times Winner of the Lieutenant Governor’s Award of Excellence in BC Wines.
Serendipity Winery is a small, family-run winery nestled in the pristine hills of Naramata. We specialize in quality, hand-crafted old fasioned style wines with an emphasis on being true to the varietal expression. Our tasting room has a relaxed, laid back feel â€“ we try to let every visitor have a unique experience.
Terravista Vineyards was started in 2010 by Bob and Senka Tennant, former owners of Black Hills Estate Winery. Today, located on the Naramata Bench, they are focusing on producing outstanding white wines. FIGARO a blend of Roussanne and Viognier and FANDANGO a blend of Albarino and Verdejo, the first of these two varieties in Canada. As well, they produce a Viognier that is only available at the winery.
Therapy Vineyards lies deep in the heart of the beautiful Naramata Bench. Crafting unique, award winning wines since 2005, Therapy Vineyards is devoted to producing wines that truly represent the best of the Okanagan Valley. They say everyone needs a little therapy once in a while. We couldnt agree more. Therapy Vineyards has aworld class guesthouse which can accomodate up to 22 guests. Pet and family friendly.
Our winemaking activities at Three Sisters Winery are carried out by our experienced winemaker Matt Mikulic under two banners: Earlco Wines and Three Sisters Wines. Earlco Wines offers a custom winemaking experience for customers. All wine is produced from grapes grown by Earlco Vineyards Ltd on the Naramata Bench and selected by our staff and winemaker. Three Sisters Wines are the creation of Matt. At the beginning of the vintage year, Matt determines the wines to be made from our market knowledge, winery capacity and vineyard selection. The varietals and vineyards from which we source the fruit are then determined. This allows Matt to be involved in caring for the vines and resulting fruit from pruning to picking. The year's growing conditions strongly influence the decisions in the vineyard and we are adamant the winemaker be involved in the hands on decisions made as the year progresses. Sales are made directly to customers, thus allowing us to reduce our marketing and selling costs and to pass on those savings. We encourage customers to visit with Matt and tour our vineyards and winery to gain a full appreciation of the wines we offer.
Tightrope winery is a small family run vineyard on the Naramata Bench, BC. The owners Graham and Lyndsay O'Rourke use their education and experience to grow and make small batches of high quality wine. All the grapes that go into their wines are grown on the Naramata Bench, some of the finest soils for grape production in Canada. The journey of bringing grapes to the bottle is a tightrope walk of variables, from vineyard management, to winemaking, the weather and even balancing the cheque book. Please enjoy the final culmination of our balancing act!
Old world inspired, Artisan winemaking. Handcrafted with a minimalist philosophy. Township 7 has two locations -- the charming south Langley countryside and Okanagan Valley's picturesque Naramata Bench. Enjoy a wine tasting, tour, picnic, or one of our arts and culinary festivals -- theatre, music, and more! Working winery; like to teach people about winemaking.
Situated in Penticton, British Columbia in the South Okanagan at the gateway to the famous Naramata Bench, Upper Bench offers a delicious experience to all by pairing their two passions: artisan wine and handcrafted cheese. Winemaker Gavin Miller believes great wine is grown in the vineyard and their vines are meticulously farmed without the use of chemicals or pesticides. Upper Bench produces big, bold, reds and crisp, dry, whites that reflect the vintage and soil from the vineyards where they are grown. Gavin’s wife, head cheesemaker Shana Miller and her team handcraft gluten and additive free soft & semi soft cheese. Your stop at Upper Bench could have you watching cheesemakers making cheese through the creamery window and enjoying a wine flight, perfectly paired with a cheese platter on their intimate patio. Choose to have your tasting in the welcoming tasting room or on the sunny patio, throw the ball for their two border collies Emma & Bella and become a member of their Curds & Corks Club to have their fine wines & cheese delivered to your door anywhere in Canada. Located just two minutes from downtown Penticton, open year round, Upper Bench is a stop not to be missed.